Amount of Arginine in Soup, cream of chicken, canned, prepared with equal volume water

Soups, Sauces, and Gravies

In 100 g (Grams) of Soup, cream of chicken, canned, prepared with equal volume water there is 0.068 g of Arginine. Change amount

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Arginine

Arginine is a nutrient present in many other foods. The below table lists foods high in Arginine other than Soup, cream of chicken, canned, prepared with equal volume water.

Seeds, sesame flour, low-fat 7.436 g 7.44%
Seeds, cottonseed flour, low fat (glandless) 6.732 g 6.73%
Soy protein isolate 6.67 g 6.67%
Soy protein isolate, potassium type 6.67 g 6.67%
Seeds, cottonseed meal, partially defatted (glandless) 6.633 g 6.63%
Gelatins, dry powder, unsweetened 6.616 g 6.62%
Peanut flour, defatted 6.243 g 6.24%
Seeds, sesame flour, partially defatted 5.979 g 5.98%
Seeds, cottonseed flour, partially defatted (glandless) 5.533 g 5.53%
Seeds, pumpkin and squash seed kernels, dried 5.353 g 5.35%
Seeds, pumpkin and squash seed kernels, roasted, without salt 5.284 g 5.28%
Seeds, pumpkin and squash seed kernels, roasted, with salt added 5.284 g 5.28%
Seeds, sunflower seed flour, partially defatted 5.069 g 5.07%
Mollusks, whelk, unspecified, cooked, moist heat 4.936 g 4.94%
Seeds, watermelon seed kernels, dried 4.897 g 4.90%
Egg, white, dried, stabilized, glucose reduced 4.888 g 4.89%
Nuts, butternuts, dried 4.862 g 4.86%
Snacks, pork skins, plain 4.841 g 4.84%
Egg, white, dried, powder, stabilized, glucose reduced 4.812 g 4.81%
Gelatin desserts, dry mix, reduced calorie, with aspartame, added phosphorus, potassium, sodium, vitamin C 4.784 g 4.78%

Soup, cream of chicken, canned, prepared with equal volume water

Soup, cream of chicken, canned, prepared with equal volume water is a type of Soups, Sauces, and Gravies. The most significant nutrients in Soup, cream of chicken, canned, prepared with equal volume water are listed below.

Water 90.62 g 90.62%
Energy (calorie) 48 kcal
Energy (joule) 201 kJ
Protein 1.41 g 1.41%
Total lipid (fat) 3.02 g 3.02%
Ash 1.17 g 1.17%
Carbohydrate, by difference 3.8 g 3.8%
Fiber, total dietary 0.1 g 0.1%
Calcium, Ca 14 mg 0.01%
Iron, Fe 0.25 mg
Magnesium, Mg 1 mg
Phosphorus, P 15 mg 0.02%
Potassium, K 36 mg 0.04%
Sodium, Na 347 mg 0.35%
Zinc, Zn 0.26 mg
Copper, Cu 0.051 mg
Manganese, Mn 0.154 mg
Vitamin C, total ascorbic acid 0.1 mg
Thiamin 0.012 mg
Riboflavin 0.025 mg

Nutrients in Soup, cream of chicken, canned, prepared with equal volume water